{"id":26305,"date":"2018-02-06T07:55:18","date_gmt":"2018-02-06T06:55:18","guid":{"rendered":"http:\/\/www.helenefm.com\/?p=26305"},"modified":"2018-02-06T07:55:18","modified_gmt":"2018-02-06T06:55:18","slug":"guide-michelin-pas-de-3e-etoile-pour-coutanceau-une-premiere-pour-lhysope","status":"publish","type":"post","link":"https:\/\/www.helenefm.com\/?p=26305","title":{"rendered":"Guide Michelin : pas de 3e \u00e9toile pour Coutanceau, une premi\u00e8re pour l&rsquo;Hysope"},"content":{"rendered":"<p style=\"text-align: justify;\">Le palmar\u00e8s du Guide Michelin a \u00e9t\u00e9 d\u00e9voil\u00e9 hier. Bilan : pas de 3e \u00e9toile pour le chef rochelais Christopher Coutanceau qui conserve toutefois ses deux macarons. Il figurait parmi les favoris. Et puis un nouveau venu charentais-maritime fait son entr\u00e9e dans le fameux guide rouge : Nicolas Durif, le chef de l\u2019Hysope \u00e0 La Jarrie qui d\u00e9croche sa premi\u00e8re \u00e9toile. \u00ab C\u2019est un moment merveilleux \u00bb, a-t-il d\u00e9clar\u00e9. Le guide Michelin sera en vente en librairie \u00e0 partir de vendredi.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Le palmar\u00e8s du Guide Michelin a \u00e9t\u00e9 d\u00e9voil\u00e9 hier. Bilan : pas de 3e \u00e9toile pour le chef rochelais Christopher Coutanceau qui conserve toutefois ses deux macarons. Il figurait parmi les favoris.<a class=\"moretag\" href=\"https:\/\/www.helenefm.com\/?p=26305\">Lire la suite&#8230;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"Guide Michelin : pas de 3e \u00e9toile pour Coutanceau, une premi\u00e8re pour l'Hysope","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[103],"tags":[31],"class_list":["post-26305","post","type-post","status-publish","format-standard","hentry","category-fil-infos-redaction","tag-la-rochelle"],"views":1538,"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p48eP9-6Qh","_links":{"self":[{"href":"https:\/\/www.helenefm.com\/index.php?rest_route=\/wp\/v2\/posts\/26305","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.helenefm.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.helenefm.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.helenefm.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.helenefm.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=26305"}],"version-history":[{"count":1,"href":"https:\/\/www.helenefm.com\/index.php?rest_route=\/wp\/v2\/posts\/26305\/revisions"}],"predecessor-version":[{"id":26306,"href":"https:\/\/www.helenefm.com\/index.php?rest_route=\/wp\/v2\/posts\/26305\/revisions\/26306"}],"wp:attachment":[{"href":"https:\/\/www.helenefm.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=26305"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.helenefm.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=26305"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.helenefm.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=26305"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}